In the fall of 2017 I purchased a three gallon potted Korean Fir – Abies Koreana ‘Glauca.’ At the time, I didn’t know this variety was a compact version of the mighty fir tree; I was expecting it to slowly grow into a lovely tall conifer we could admire from a distance. When I realized it would forever stay quite small, I decided to plant it near the house. I also didn’t know it would be so root-bound I had to, after washing off all the growing medium, untangle and cut away more than half the root mass. It survived its first winter, and, the following spring, looked like this:
The Canadian Wildlife Federation describes the fir cone like this: “On Fir trees, both male pollen cones and female seed cones are on the same tree near the top, with mature cones standing upright on the branch. When the seeds and scales have fallen away, usually in the year that they ripen, their axe (the stem-like part they were attached to) remains — fir trees are the only evergreens in which this happens.”
Even though my little fir doesn’t look that great – a bit chlorotic, dying needles, weird branching structure, it sent up a dozen or so cones last year. I think the cones are really attractive – the purple and bright green so different from pine or spruce cones. And they start out so delicate looking, very soft to the touch.
Here is their life journey, in pictures.
When I was researching the Korean Fir tree, I came across this scientific article. It describes experiments a group of scientists conducted in 2017 to determine if heat stress due to climate change may be responsible for a recent fir tree die back in the mountainous regions of South Korea, where they are native. The article’s synpsis says, in part, “Many studies suggested that forest decline phenomenon seems to be strongly associated to air pollution and global warming.”
Although global warming is undoubtedly affecting, well, the globe, I hope my little tree is able to grow strong roots and establish itself here in Prince Edward County. I’m looking forward to seeing how it survives this winter, and if any new cones will emerge.